10 Of The World’s Most Expensive Food…
If you do not find things like food, it does not seem to be late for human beings to become an animal and our tongue is always long to eat some tasty.But when it comes to money, we have to follow our tongue. But when it is wonderful to eat friends, the price would not be expensive, but their taste is no less than heaven.There are just a few things to eat and you’ll be shocked by reading about And you’ll be surprised by the price. Most expensive food.
White truffle (scientific name: : bulb magnatum), type of wild fungus produced in Italy, of anixon mushrooms, porcini mushrooms and kind, the world has to be raised, the most expensive food only auction and media headlines appear. Said as precious white diamond. Like most useful garlic, rich taste, fire will be stale, white truffle is sweet sunny because white trufflew, raw, boiled free ate, spice is a food Swim the price of white truffles every year, but between the $800-1500 is usually a pound (453 g). The largest in history of white truffle discovered in 1951, and weighs pounds about 4, worth 5,000 dollars.
Saffron is a most expensive food spice that counts in one of the most expensive spices in the world. This spice is obtained from a flower called crocus sativus. Saffron is quite popular among people because of its colour and fragrance. Not only is it used for scent and color, it is also considered a great health concern. Price of saffron at rupees $1800 per kg! You got me. But this is true. It is now for the money-lender that the saffron, rich in natural qualities spreading fragrance and colour. This time the price of saffron can exceed rs two lakh per kilo. According to the news of an economic letter saffron cultivation most occur in Iran and 95 per cent of world saffron.
3.Swallow Nest Soup
Swallow nest soup is a traditional Chinese food, and very rich Chinese food these days enjoy this soup.Nest soup for the underdog, royal, royal food. There are many beautiful legends about this unusual dish. One of them says, many, many centuries ago, the Chinese emperor’s angel took food from “nesting” in the Indochina peninsula, which he felt so unusual and exquisite, led many motherland to his motherland, he personally made soup for his master.The nest of a bird can be soaked in sugar, in rice, in water for addition to 3 bowls of water holding several times, stir to boil, change about 1 hour to a slow boil, turning about 1 hour to a slip-boil, melting cold water -lrb – poured pure water -rrb – to the soaked water. Lung deficiency can treat cough patients.
4.White Pearl Albino Caviar
You may be surprised to hear the price of eggs in a particular fish. The cost of 30 gm eggs is more than three – and – a – half to five thousand rupees. These eggs are known as caviar. Delicious food produced by caviar eggs has been called the royal dish because they used to be even more expensive before. It has been remarkable since the days of our Kings, ancient Greek Kings and Russia, and has been one of the royal food – instruments. But what ‘s the peculiarity of these eggs that they’ re so expensive? Know how the production of these eggs is.These eggs are obtained from a Marine fish species called stergian. There are a few species of this fish and on these basis are sold under brands like royal caviar, imperial kaluga caviar.
Moose cheese is cheese most expensive food created from moose milk. Varieties of moose cheese are produced in Sweden by Christer and Ulla Johansson at their location called “Moose House” or “Elk House”.Three varieties of moose cheese are produced.The Elk House (Älgens Hus) farm in Bjurholm, Sweden, run by Christer and Ulla Johansson, is believed to be the world’s only producer of moose cheese. It has three milk-producing moose,whose milk yields roughly 300 kilograms of cheese per year; the cheese sells for about US$1,000 per kilogram (approximately US$455 per pound).
6.Kopi Luwak Coffee
This news may disappoint you if you’re fond of coffee. Yes, the world ‘s most expensive coffee, kopi luwak, which seems very testy, but the process of making it a great shock.Coffee, kopi luwak, which people come to Indonesia to taste in the world. People say that the coffee that was tested once won ‘t be given another chance.This coffee is produced from wild red coffee beans, a potion from an Asian palm civet. This animal is known to maintain its habitat on the tree. The plum – eating animal feeds on it, but it is not digested.It’s far more rare, so this coffee costs a lot.
These mushrooms are big business, with the majority harvested being exported to Japan. These edible mushrooms are prized in Japan, both for their flavor and meaning. To this day they’re still given as important gifts, meant to symbolize fertility and happiness.Yet it’s not only the Japanese that love these pine mushrooms. Matsutake are held in high regard the world over for their powerful flavor and odor. They’re a sensory adventure often referred to as “spicy”, “intense”, or “like cinnamon”. Although some would prefer the terms “foul” or “pungent.These words do little justice to the true spicy intensity of the mushroom, which is better experienced than described.
8.Japanese Wague Steak
This is wagyu beef, one of the most expensive food meats in the world. Produced in Japan and prized for its rich marbling and buttery taste, high-grade wagyu can cost up to $200 per pound, and the cows themselves can sell for as much as $30,000. The term wagyu literally translates to Japanese cow. And it generally refers to four main breeds.
9.Ayam Cemani Black Chicken
It is well – known that the chicken, whatever its colour, is usually of the same colour as the chicken. What is surprising now for the taste of chicken is that there are fowls in the world which are black but their greyish is fully black. The name is ayam cemani.Previously it was found in Indonesia. Later on, such a brid was invented by the Dutch breeders in Europe during 1998. A distinct identity makes the demand for the hens. An ayam cimene was sold in Florida during the year 2013 at an amount of around ($2500 us).
10.Dry Curied Iberian Ham
Iberian ham, or jamón Ibérico, is one of the most expensive meats in the world. A leg of it can cost as much as $4,500.The reason why it’s so prestigious is actually standing behind me. I don’t know if you can see, but there is some pigs behind me, and they are of this special breed called the black Iberian pigs. Black Iberian pigs can be found in the southern and western regions of the Iberian Peninsula, which comprises Spain and Portugal.
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